Get Your Braid On
Challah Making Class with Jake Cohen
Fri / Jan 27 / Online
Part 1 / 10:00–10:45 am / Making the dough
Part 2 / 1:00–1:45 pm / Braiding
Want to learn to make challah? Jake Cohen, a chef with more than 800,000 Instagram followers and author of the best-selling cookbook Jew-ish: Reinvented Recipes from a Modern Mensch, will lead us in a fun, interactive session, giving you the tools to walk you through the process step by step! This Zoom program takes place in two parts, with a two-hour break while the dough rises.
Jake Cohen is the New York Times Bestselling / Forbes 30 Under 30 cookbook author, food media personality, and quintessential NYC born & raised NJB (nice Jewish boy). After working at some of NYC’s most well-regarded restaurants and food media companies, Jake wrote his first cookbook, Jew-ish, about his love of and takes on modern Jewish cooking and baking. Jake’s recipes have been featured in Food Network Magazine, Food & Wine, The Wall Street Journal, Bon Appetit, and Food52 and has been featured on many television programs.